2 cucumbers - peeled, thinly sliced
1/2 small red onions, thinly sliced
2 cups of cherry tomatoes, halved
1/2 cup of feta cheese
Sweet & Tangy Vinaigrette recipe
1/2 pound of cooked pasta (optional - not pictured)
Combine all ingredients together and toss with vinaigrette. Best when marinates for 1 hour in the refrigerator before serving, if possible
Classic Sweet & Tangy Vinaigarette
1/2 cup of olive oil
1/2 cup of white wine vinegar
1/4 cup of sugar
1 teaspoon of dried italian seasoning
1 teaspoon of sea salt
1/2 teaspoon of black pepper
Stir all of the ingredients together.